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Bachelor of Hotel Management

Bachelor of Hotel Management: Eligibility, Syllabus, Scope

March 12, 2025

The boom of the hospitality, travel and tourism industry in India has widened the scope of the Bachelor of Hotel Management programme. Since the hotel management industry is growing exponentially, the demand for trained professionals has also seen a rise. Therefore many candidates are opting for this course after completing their 12th grade. 

In today’s write-up, we examine the course details, syllabus, fees, career scope and top hotel management colleges in India. Read ahead!

Overview of Bachelor of Hotel Management

BHM or Bachelor of Hotel Management is an undergraduate programme equipping students with the necessary skills to navigate hospitality and other related industries. The course nurtures personal skills like customer service, communication, leadership, problem-solving and technical abilities like front office operations, financial management, operations management and more. The degree focuses on key areas such as housekeeping, food and beverage service, digital tools for the hospitality industry, accommodation operations, event management, etc.

K.R. Mangalam University: Top Hotel Management College

Your search for the ideal hotel management college has come to an end. K.R. Mangalam University is the perfect choice for pursuing a Bachelor of Hotel Management course. This 4-year undergraduate course has a specially designed curriculum which expertly blends the art of hospitality management with catering technology.

For details like Hotel Management course duration, eligibility, fee structure, syllabus and more, see the section below.

Course Details

Full Course Name  Bachelor of Hotel Management and Catering Technology (B.HMCT.)
Course Type  Undergraduate
Course Duration  4 Years (8 semesters)
Admission Eligibility Criteria  10+2 or equivalent examination from any recognised board/university in any stream + A minimum of 50% aggregate marks
Programme Fee Per Year Rs.1,95,000
Average Salary 3-6 LPA
Career Options  Operations Manager, Hotel Manager, Hotel Director, Steward, Chef, Customer Relationship Manager, Housekeeping Manager

 

Admission Process

To get admission into one of the top hotel management colleges in India, KRMU, follow the instructions below.

  • Visit www.krmangalam.edu.in for your application.
  • Pay the required application fee.
  • Take the K.R. Mangalam University Entrance Exam (KREE).
  • Give the faculty-led interview.
  • If you are successful, you will receive an admission offer.
  • Start your journey!

Programme Structure

Take a look at the programme structure of the Bachelor of Hotel Management and Catering Technology (B.HMCT.) at KRMU.

Year 01 

Semester I  Semester II 
Food and Beverage Production I Food and Beverage Production-II
Food & Beverage Service – I Food and Beverage Service-II
Accommodation Operations-I Accommodation Operations-II
Hygiene, Sanitation and First Aid Food and Beverage Production Lab-II
Food and Beverage Production Lab-I Food and Beverage Service Lab-II
Food and Beverage Service Lab- I Accommodation Operations Lab-II
Accommodation Operations-Lab- I Food and Nutrition
Foundations of Business Organisational Behavior & Human Resource Management
Value-Added Course Verbal Ability
PC Tools for Hospitality Industry
Club and Societies

 

Year 02

Semester III  Semester IV 
Industrial Training-I Food and Beverage Production-III
Food and Beverage Service-III
Accommodation Operations-III
Food and Beverage Production Lab-III
Food and Beverage Service Lab-III
Accommodation Operations Lab-III
Introduction to Events Management
Sales and Marketing for Service Industry
Communication & Personality Development

 

Year 03

Semester V Semester VI
Food and Beverage Production-IV Bakery and Patisserie
Food and Beverage Service-IV Food and Beverage Service-V
Accommodation Operations-IV Accommodation Operations-V
Food and Beverage Production Lab-IV Bakery and Patisserie Lab
Food and Beverage Service Lab-IV Food and Beverage Service Lab-V
Accommodation Operations Lab-IV Accommodation Operations Lab-V
Travel and Tourism Services Hotel Laws and Licensing
Financial Management Leadership and Team Development
Arithmetic and Reasoning Skills-III Digital Marketing and AI
Community Service

 

Year 04

Semester VII  Semester VIII 
Specialisation I Industrial Training-II
Specialisation II
Specialisation III
Facility Planning
Entrepreneurship Development  
Career Planning

 

Scope of Studying Hotel Management

Many people are unaware of the advantages of studying Hotel Management. Nowadays this course is not limited to the hospitality sector only. It has spread its wings in other industries like event management, travel & tourism, consulting firms and even business companies. Some popular career options available for BHM graduates are:

  • Food and Beverage Section Manager
  • Resort Manager
  • Front Office Manager
  • Chef
  • Operations Manager
  • Banquet Manager
  • Steward
  • Entrepreneur

Conclusion

Bachelor of Hotel Management is an excellent undergraduate programme for candidates interested in the hospitality and travelling industry. By providing a strong foundation in hotel operations, food and beverage management, hospitality marketing and event planning, BHM gives students diverse career options.

K.R. Mangalam University offers an advanced curriculum which focuses on the latest policy intervention, cutting-edge technology, global integration and technological integration. Here, the students gain hands-on experience from an accessible Kitchen Lab, Training Restaurant with Bar, Guest Room Lab, Reception and Front Office Lab, Linen and Laundry Lab, etc. Join us!

Frequently Asked Questions

What is a Bachelor of Hotel Management?

Bachelor of Hotel Management or BHM is an undergraduate programme designed to prepare students for establishing careers in the hospitality industry. 

Is a Bachelor of Hotel Management available at K.R. Mangalam University?

Yes. K.R. Mangalam University offers a 4-year Bachelor of Hotel Management and Catering Technology (B.HMCT.).

What is the Hotel Management course duration at KRMU?

The duration of B.HMCT. course at K.R. Mangalam University is 4 years (8 semesters)

What is the course fee for B.HMCT.?

The programme fee for B.HMCT. at K.R. Mangalam University is Rs.1,95,000 yearly.

Also Read: Career Opportunities With A Hotel Management Degree

Bachelor of Hotel Management

Bachelor of Hotel Management: Eligibility, Syllabus, Scope

March 12, 2025

The boom of the hospitality, travel and tourism industry in India has widened the scope of the Bachelor of Hotel Management programme. Since the hotel management industry is growing exponentially, the demand for trained professionals has also seen a rise. Therefore many candidates are opting for this course after completing their 12th grade. 

In today’s write-up, we examine the course details, syllabus, fees, career scope and top hotel management colleges in India. Read ahead!

Overview of Bachelor of Hotel Management

BHM or Bachelor of Hotel Management is an undergraduate programme equipping students with the necessary skills to navigate hospitality and other related industries. The course nurtures personal skills like customer service, communication, leadership, problem-solving and technical abilities like front office operations, financial management, operations management and more. The degree focuses on key areas such as housekeeping, food and beverage service, digital tools for the hospitality industry, accommodation operations, event management, etc.

K.R. Mangalam University: Top Hotel Management College

Your search for the ideal hotel management college has come to an end. K.R. Mangalam University is the perfect choice for pursuing a Bachelor of Hotel Management course. This 4-year undergraduate course has a specially designed curriculum which expertly blends the art of hospitality management with catering technology.

For details like Hotel Management course duration, eligibility, fee structure, syllabus and more, see the section below.

Course Details

Full Course Name  Bachelor of Hotel Management and Catering Technology (B.HMCT.)
Course Type  Undergraduate
Course Duration  4 Years (8 semesters)
Admission Eligibility Criteria  10+2 or equivalent examination from any recognised board/university in any stream + A minimum of 50% aggregate marks
Programme Fee Per Year Rs.1,95,000
Average Salary 3-6 LPA
Career Options  Operations Manager, Hotel Manager, Hotel Director, Steward, Chef, Customer Relationship Manager, Housekeeping Manager

 

Admission Process

To get admission into one of the top hotel management colleges in India, KRMU, follow the instructions below.

  • Visit www.krmangalam.edu.in for your application.
  • Pay the required application fee.
  • Take the K.R. Mangalam University Entrance Exam (KREE).
  • Give the faculty-led interview.
  • If you are successful, you will receive an admission offer.
  • Start your journey!

Programme Structure

Take a look at the programme structure of the Bachelor of Hotel Management and Catering Technology (B.HMCT.) at KRMU.

Year 01 

Semester I  Semester II 
Food and Beverage Production I Food and Beverage Production-II
Food & Beverage Service – I Food and Beverage Service-II
Accommodation Operations-I Accommodation Operations-II
Hygiene, Sanitation and First Aid Food and Beverage Production Lab-II
Food and Beverage Production Lab-I Food and Beverage Service Lab-II
Food and Beverage Service Lab- I Accommodation Operations Lab-II
Accommodation Operations-Lab- I Food and Nutrition
Foundations of Business Organisational Behavior & Human Resource Management
Value-Added Course Verbal Ability
PC Tools for Hospitality Industry
Club and Societies

 

Year 02

Semester III  Semester IV 
Industrial Training-I Food and Beverage Production-III
Food and Beverage Service-III
Accommodation Operations-III
Food and Beverage Production Lab-III
Food and Beverage Service Lab-III
Accommodation Operations Lab-III
Introduction to Events Management
Sales and Marketing for Service Industry
Communication & Personality Development

 

Year 03

Semester V Semester VI
Food and Beverage Production-IV Bakery and Patisserie
Food and Beverage Service-IV Food and Beverage Service-V
Accommodation Operations-IV Accommodation Operations-V
Food and Beverage Production Lab-IV Bakery and Patisserie Lab
Food and Beverage Service Lab-IV Food and Beverage Service Lab-V
Accommodation Operations Lab-IV Accommodation Operations Lab-V
Travel and Tourism Services Hotel Laws and Licensing
Financial Management Leadership and Team Development
Arithmetic and Reasoning Skills-III Digital Marketing and AI
Community Service

 

Year 04

Semester VII  Semester VIII 
Specialisation I Industrial Training-II
Specialisation II
Specialisation III
Facility Planning
Entrepreneurship Development  
Career Planning

 

Scope of Studying Hotel Management

Many people are unaware of the advantages of studying Hotel Management. Nowadays this course is not limited to the hospitality sector only. It has spread its wings in other industries like event management, travel & tourism, consulting firms and even business companies. Some popular career options available for BHM graduates are:

  • Food and Beverage Section Manager
  • Resort Manager
  • Front Office Manager
  • Chef
  • Operations Manager
  • Banquet Manager
  • Steward
  • Entrepreneur

Conclusion

Bachelor of Hotel Management is an excellent undergraduate programme for candidates interested in the hospitality and travelling industry. By providing a strong foundation in hotel operations, food and beverage management, hospitality marketing and event planning, BHM gives students diverse career options.

K.R. Mangalam University offers an advanced curriculum which focuses on the latest policy intervention, cutting-edge technology, global integration and technological integration. Here, the students gain hands-on experience from an accessible Kitchen Lab, Training Restaurant with Bar, Guest Room Lab, Reception and Front Office Lab, Linen and Laundry Lab, etc. Join us!

Frequently Asked Questions

What is a Bachelor of Hotel Management?

Bachelor of Hotel Management or BHM is an undergraduate programme designed to prepare students for establishing careers in the hospitality industry. 

Is a Bachelor of Hotel Management available at K.R. Mangalam University?

Yes. K.R. Mangalam University offers a 4-year Bachelor of Hotel Management and Catering Technology (B.HMCT.).

What is the Hotel Management course duration at KRMU?

The duration of B.HMCT. course at K.R. Mangalam University is 4 years (8 semesters)

What is the course fee for B.HMCT.?

The programme fee for B.HMCT. at K.R. Mangalam University is Rs.1,95,000 yearly.

Also Read: Career Opportunities With A Hotel Management Degree

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